Campus Event Safety
Special events on campus may require risk reduction measures to enhance the safety of participants. Guidelines and reference materials are available to help campus units reduce or eliminate potential hazards which may cause injury, illness, or property loss.
Safety checklists and forms are also provided for use by departments in preparing for Engineering Open House.
Temporary food service in UIUC buildings or other facilities is approved through S&C. Please view the Food Safety Fact Sheet
for more information.
Specific program information can be obtained from the sponsoring unit or by calling Safety and Compliance, Department of Occupational Safety and Health at 217-265-9828.